This is still my favorite spaghetti sauce to date:1/4 cup spaghetti seasoning
1-1 1/2 lbs. ground beef
1/2 cup brown sugar
1 quart canned tomatoes (or "stewed" tomatoes from the grocery store)
1 can tomato soup
salt and pepper to taste
Brown the beef with salt and pepper. In a blender, mix together tomatoes, soup, seasoning, and brown sugar. Add to beef mixture and simmer for 10 minutes. Serve with pasta. Easy!
Sounds yummy. We are definitely going to try this recipe this week!
ReplyDeleteI made this tonight and it was really good! I paired it with my To Die for Garlic Bread and it was a bit of heaven for dinner. (you can find the garlic bread recipe on my Recipe site) ;)
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