Buttermilk Pancakes

*From my sister-in-law* These aren't thick, heavy, cake-like pancakes, they are light and delicious. Great for kids. The recipe is easier than I expected and not too hard to memorize b/c there's 1 of almost everything.

Whip the following with hand mixer in a large bowl:

-1 egg

-1 c. sour cream (can use Light)

-1 c. buttermilk (or 1 c. milk & 1 TB lemon juice)

Add the following and mix by hand:

-1 c. flour

-1 tsp. baking soda

-1 tsp. baking powder

-1 TB sugar

-1/2 tsp. salt

Drop batter 1/8 c. at a time onto greased griddle warmed to med-high heat. Cook until top bubbles, then flip and cook until done. Makes about 24 small pancakes.