1/4 cup milk
1/4 tsp. vanilla
1 tsp. cinnamon (I bet you could add more though if you wanted)
3 cups nuts
Combine all ingredients except nuts in a saucepan. Over medium heat, dissolve sugar. Add nuts. Cook, stirring frequently, until nuts are completely sugared and no syrup is left in pan. Spread on wax paper and let cool. Enjoy!