1/4 cup milk
2 Tbsp. water
1 cup sugar1/4 tsp. vanilla
1 tsp. cinnamon (I bet you could add more though if you wanted)
3 cups nuts
Combine all ingredients except nuts in a saucepan. Over medium heat, dissolve sugar. Add nuts. Cook, stirring frequently, until nuts are completely sugared and no syrup is left in pan. Spread on wax paper and let cool. Enjoy!
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