Tuesday, April 1, 2008

Seasoned Oven Fries

I made these last night and this is just one pre-cooked potato. They say the amount of ingredients should yield 6 potatoes but I must have had a big one. Very very yummy.
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Ingredients:

6 medium baking potatoes
2 tablespoons butter or margarine, melted
2 tablespoons vegetable oil
1 teaspoon seasoned salt (I used Mrs. Dash and it worked great)

Directions:

Cut each potato lengthwise into thirds; cut each portion into thirds. In a large reasealable plastic plastic bag, combine the butter, oil and seasoned salt. Add potatoes; shake to coat. Place in a single layer on a greased baking sheet. Bake, uncovered, at 450 degrees for 20-25 minutes or until tender, turning once.

Prep Time: 5 Minutes
Cook Time: 20 Minutes

1 comment:

Jen said...

You can substitute the vegetable oil for egg whites. Zero fat with crispier fries!