Here is the recipe I'm using for Robby's family of at least 40 for Thanksgiving.
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INGREDIENTS
1 (29 ounce) can sweet potatoes
1/4 cup butter, cut into pieces
1/2 cup brown sugar
1 1/2 cups miniature marshmallows
DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C).
Place sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.
Cover and bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.
PREP TIME 15 Min
COOK TIME 25 Min
READY IN 40 Min
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I'm also in charge of two different types of Jello and a pie. Easy Jello recipes would be appreciated. Thanks!
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