Monday, November 5, 2007

Easy Cheese Fondue (Crockpot)



Super easy, super fun dinner. A crowd favorite! Can cook on crockpot or on stove (just needs to be stirred). Definitely much less expensive than the Melting Pot!



Ingredients:
2 (10 3/4 oz) cans condensed cheese soup
2 cups grated sharp cheddar cheese
1 T Worcestershire sauce
1 tea lemon juice
2 T dired chopped chives (optional)

Combine all ingredients and cook on low until smooth. Optional: after it's all melted, transfer to pot or bowl and whisk in a little milk to smooth it out.

Ideas for fondue items:
-Breads (varying kinds)
-Grape or cherry tomatoes
-Baby carrots
-Baby corn
-Apples
-Li'l Smokies
-Ham cubes
-Broccoli
-Cauliflower
-Cooked shrimp
-Anything else you think would be good with cheese!